Welcome to Gluten-Free-Lifestyle.com!
Gluten is what you would call the protein part of certain grains like wheat, barley, rye or other similar grains. Some people are found to be allergic to the gluten in these More »
Glyconutrients: How Much To Take
Before we address the obvious question about how to take glyconutrients, let’s first discuss briefly what they are. Glyconutrients, are 100% vegetarian based derived entirely from plants & seaweeds. They combine aloe More »
The Importance Of Gluten Free Vitamins To Health Care
More and more people are recognizing the importance of vitamins in health care – especially those that are gluten-free. A growing number of people in our health-conscious society are taking pains to More »
Which Diet Suits You Best
The hallmark of a modern developed society seems to be people with those ugly bulges. And lots of dieting ads! Okay, let’s face it. We will have to live with dieting. The More »
Celiac Disease and Diabetes
Living with multiple health problems can complicate things. As a diabetic balancing the levels of carbohydrates, (starches and sugars) with the level of insulin requires thought and discipline. You should always consult More »
Gluten Inedible Products
A common question among the newly diagnosed with celiac disease, an autoimmune condition triggered by the presence of gluten (wheat, rye, barley and oats), is whether you should be concerned about gluten More »
Celiac Disease And Losing Weight
Many celiacs lose weight before they are diagnosed; indeed it is often one of the reasons people go to their doctors in the first place. Once on a gluten-free diet the symptoms More »
Tasty Gluten Free Products
In the gluten-filled world where we have spent most of our lives until now, we learned as children which products we liked to eat and which we didn’t. Now, as sufferers of More »
Welcome to Gluten-Free-Lifestyle.com!
Gluten is what you would call the protein part of certain grains like wheat, barley, rye or other similar grains. Some people are found to be allergic to the gluten in these grains and so need to have a gluten free diet.
After many years of puzzling symptoms, health care providers have begun to recognize the threat gluten is to our system. Gluten is found most notably in wheat, rye and barley. Our diet has steadily increased in gluten consumption over the years. Along with that, many health care problems have arisen which are related to gluten in some people.
Shopping for gluten free food products can be frustrating, time-consuming, and a hassle. As an Amazon.com affiliate we have access to thousands of gluten free products from main dishes, to comdements and snacks. We made it easier for you by hand selecting a wide variety of gluten free products, and organizing them in a way that makes it easy for you to find what you are looking for.
Plus, we have added tons of articles with information ranging from the effects of gluten intolerance, to how to live well on a gluten free diet! Our video page has several helpful videos with tips & reviews on choosing gluten free foods, and on getting into a healthy gluten free diet.
Our goal is to make Gluten-Free-Lifestyle.com a one-stop shop and info source for gluten free foods and anything related to living a happy, healthy, gluten free lifestyle.
Pamela’s Products Gluten Free, Bread Mix, 19-Ounce Packages (Pack of 6)
This mix makes a large loaf of soft, delicious bread. The aroma fills your kitchen as your bread bakes up golden brown. They are easy to make, quick and versatile, serve with all your meals. This amazing, great tasting bread stays soft for days. Also, makes great
Bob’s Red Mill Gluten Free Homemade Wonderful Bread Mix, 16-Ounce (Pack of 4)
Gluten free; wheat free; dairy free. All natural product. For bread machines or bake in conventional oven. For bread machines or by hand. Specially designed for those sensitive to wheat or gluten. This moist flavorful bread is ideal for sandwiches, toast, bread crumbs, croutons and other dishes that start with a basic loaf of bread. Contains a blend of gluten-free flours. Bob’s Red Mill products labeled gluten free are batch tested in our quality control laboratory. We use an Elisa Gluten Assay test to determine if a product is gluten free.
Inspiration Mixes Gluten Free Mom’s Homemade Baking Mix, 21 Ounce
Be inspired. Sean was diagnosed with autism at 18 months. When it was discovered that he was also gluten and casein intolerant, he was placed on a biomedical diet. After trying a number of the mixes available, grandma Debbie and her sister Cathy knew they could do better, something just as healthy, but with improved taste and texture. Our all purpose baking mix can be used in numerous recipes besides the delicious soft white bread. It can be made vegan, makes cinnamon rolls, corn bread, blueberry muffins, banana bread, gingerbread cookies, drop biscuit, yellow or white two layer cake.
Bob’s Red Mill Bread Mix Whole Grain Gluten Free, 20-Ounce (Pack of 4)
Delicious. Easy to make. Wheat free. Gluten free. Dairy free. All natural product. You can see our quality. Moist, delicious and bursting with whole grains and seeds. The flavor and texture are complex and deeply satisfying. Specially designed for those sensitive to wheat or gluten. For bread machine or by hand, this mix takes homemade bread to a new level. Bob’s Red Mill products labeled Gluten Free are batch tested in our quality control laboratory. We use an Elisa Gluten Assay test to determine if product is gluten free.
My Grandpa’s Farm Organic Gluten Free Whole Grain Bread Mix
My Grandpa’s Farm Whole Grain Bread Mix makes eating whole grain gluten free bread that is delicious yet nutritious possible again. This bread mix contains crushed brown rice, which will add some whole grain to your meals! Make outstanding toast and sandwiches!
Breads from Anna, Banana Bread Mix, Gluten yeast soy rice corn dairy and nut free, 14 oz.
Gluten and yeast free. Corn, dairy, soy, nut and rice free. Outstanding taste and texture. Kosher. Manufactured in gluten and nut free facility. Nutrition facts represent dry ingredients only. Made in Iowa City, Iowa, USA.
Bob’s Red Mill All-Purpose Gluten-Free Baking Flour, 22-Ounce Packages (Pack of 4)
Wheat free; gluten free; dairy free. All natural product; you can see our quality. Specially designed for those sensitive to wheat and gluten, this mix can be made into delicious homemade cakes, cookies, breads, muffins, pancakes and waffles. Contains a blend of gluten-free flours from potatoes, sorghum, tapioca, garbanzo and fava beans. Bob’s Red Mill products labeled gluten free are batch tested in our quality control laboratory. We use an Elisa Gluten Assay test to determine if a product is gluten free.
Pamela’s Products Gluten Free Artisan Flour Blend, 4 Pound
Delicious scratch baking will be back in your life! This flour blend has no dairy, no nuts, no salt, no leavening, no corn and no soy. It will work perfectly in most of your traditional recipes or with subtle tweaking such as adding more liquid. Now you can bake like you used to!
King Arthur Flour Multipurpose Flour, Gluten Free, 24-ounces
Save time by using our multi-purpose flour in your favorite gluten-free recipes. No need to blend the many different flours most gluten-free recipes call for – just measure our multi-purpose flour and use in place of the total amount of rice flour, brown rice flour, tapioca starch or potato starch, etc. called for in the recipe.
